The utensil/pan washers with 50x60 cm rack and compact in size, ideal for rooms with limited space, are the ideal solution for effectively washing utensils commonly used in pastry and ice-cream shops, bakeries and delicatessens.
The construction is sturdy to ensure long life, maximum resistance to stress, and reduce heat dispersion and noise thanks to use of wide-spaced double-skin side panels with double-skin door.
The rack guides are welded, the tank has a deep-drawn bottom and integral stainless-steel surface filters.
Ease of cleaning is ensured by the construction of the wash chamber without pipes and sharp corners, the presence of integral stainless-steel filters and by the automatic self-clean and draining programs as standard.
LCD screen interface ensure ease of use of the machine thanks to the intuitive approach intended for staff with limited training or frequent turnover.
Full optionals as standard with tank partial drain with pump, rinse aid and detergent dispensers and atmospheric boiler with rinse pump.